Manhattan Tin

This timeless classic is smooth, strong, and perfectly balanced. Bold rye whisky meets sweet vermouth and a dash of bitters for a clean, rich sip with just the right edge. We add a touch of water to open up the flavour and round out the finish.

Warm, smooth, and effortlessly refined, the Manhattan is best enjoyed cold or over ice for that slow, steady unwind.

What's inside? Rye Whisky, Sweet Vermouth, Bitters, Water