La Kiuva 'Rosé de Vallée'
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Rosé Wine
Tucked away in the heart of Italy’s Aosta Valley, La Kiuva (say it like kee-OO-vah) is a high-altitude rebel with roots. This cooperative winery, born in the late 1970s, unites 50 growers who work some of the steepest vineyards in Europe—too steep for tractors, but perfect for big mountain flavor. “Kiuva” is a local word for a fall leaf bundle used as livestock feed, but it’s also a playful wink to “chi uva?” or “who grape?”—a nod to their community-first identity.
An Alpine rosé that opens with fresh fruit aromas of raspberry, wild red berries and a hint of summer florals, lifted by bright acidity and a mineral undertone. The palate stays crisp and refreshing with juicy red fruit, subtle saline breadth and a gentle bitter finish that keeps it lively. Excellent with grilled seafood, prosciutto-wrapped melon, fresh salads, herb-drizzled flatbreads or light pasta dishes with olive oil and lemon.
- La Kiuva
- Grapes: Picotendro (local Nebbiolo clone), Gros Vien and Neyret
- Region: Italy / Northwestern Italy / Valle D'Aosta
- ABV: 12.5%
- Vintage: 2023
