Lapis Luna 'Chardonnay'
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White Wine
Fruit was night harvested resulting in slow, cold fermentations. Upon picking, grapes were destemmed and carefully pressed. The juice was cold settled over 4 days, after which the clear juice was racked off of heavy solids. The wine was fermented with a combination of stainless steel and lightly toasted French oak with full malolactic fermentation occurring naturally.
Tasting Notes: Aromas of lemon, white peach & nectarine with a touch of vanilla bean. The palate is rich and round with a nice acidity, leading to a long finish
- Grapes: 100% Chardonnay
- Region: USA / California / North Coast
- ABV: 14.6%
