'Layla' Non-Alcoholic Sparkling White Wine
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Non-Alcoholic Sparkling White Wine
Vinification: Crushed; 4 hours skin contact; fermented in stainless steel; batonage for 3 months, maturation for 1 year, dealcoholization with reverse osmosis.
Tasting Notes: A typical varietal aroma of lemon balm and tangerine peel. Fresh, clear and very balanced on the palate. Very animating thanks to a beautiful combination of minerality, lively acidity, fine perlage and sweet fruitiness.
- Huber
- Grapes: 100% Gelber Muskateller
- Region: Austria / Lower Austria
- ABV: 0.0%