'Soma' Pet-Nat Apple Cider

Apple Cider
8.5% ABV | 750ml

This cider takes full advantage of Ontario’s pronounced seasons. Cider made from several apple species starts its fermentation in the fall but is left outside once temperatures drop below freezing; this stops the fermentation. In the spring, as the cider warms up, the alcohol and sugar melt quicker than the water; they capture this liquid and let it finish fermentation in bottle. The results are an ultra- concentrated naturally sparkling cider with about four atmospheres of pressure. It is not disgorged.

- Juice Imports