'Terrine Et Jardin' | Champagne Bulles De Comptoir #11

'Terrine Et Jardin' | Champagne Bulles De Comptoir #11

Regular price$75.00

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Natural Champagne

This wine comes from Charles Dufour’s organic vineyard in Landreville, a village in Champagne’s southern Côte des Bar. Classic kimmeridgian chalk soils mingle with heavier clay marls leading to an intermingling of poise and power. It is a blend of Pinot Noir (60%), Chardonnay (30%), and Pinot Blanc (10%). 80% of the wine comes from the 2019 vintage, 20% comes from vintages as far back as the 1980s now that Charles has disgorged his father’s cellar into his reserve perpetuelle – an ode to the past. He ferments three quarters of his wines in barrel while the remainder ferments in stainless steel. Both primary fermentation and malolactic conversion are done with indigenous microorganisms. After bottling, the wine spends 15 months on lees during secondary fermentation.

- Juice Imports

  • Grapes: 60% Pinot Noir, 30% Chardonnay, 10% Pinot Blanc
  • Region: France / Champagne
  • ABV: 12.0%